Place an order

We have experienced catering consultants to help you with your order either by phone or in person.

In order to best serve you, we ask that you call or visit us at any time outside of the lunch hour, our busiest time of day.

Specialists in the preparation of food for a broad range of occasions, the dishes we prepare are ready to put on your table or in your oven.

Please place your orders early, especially during holiday periods when there is a practical limit to the number of orders we can handle. Order details, such as the number of guests, may be adjusted up to two days before your event. We accept all major credit cards, and either a cash deposit or a credit card is required to reserve your order. Cancellations within two days of pick-up are subject to a cancellation charge of 50%. Delivery is available for a modest fee.

Cheese Trays

A combination of our handcrafted cheese logs,
gourmet cheese and pâtés garnished with grapes,
presented in their natural form, not cubed.
Use our suggestions or create your own.

A Few Friends $50.00
Brie, sun-dried tomato basil log, Five Counties Cheddar and Havarti
Serves 10 – 12 people

The Party Platter $70.00
Brie with herbs, sun-dried tomato basil log, apricot log, wedge of Roomkaas, Delice de Bourgogne and Goat Gouda
Serves 20 – 25 people

An Elegant Reception $95.00
Camembert, sun-dried tomato basil log, Parrano, black caviar log, Manchego, Boucheron and Bellamonte
Serves 30 – 35 people

Cracker Baskets $14.00, $17.00, $20.00


Fruit Salad $8.99 lb
A beautiful medley of fresh seasonal fruit and berries served in a bowl.
Minimum order 3 lbs.
Serves 6 – 8 people

Fruit Trays $8.49 lb.
Seasonal fruits and berries are arranged on our tray or yours.
Minimum order 6 lbs.

Soups & Entrées

A variety of soups are made fresh daily. For availability, please see our weekly menu. All foods are freshly prepared on our premises.

Boneless Chicken Breasts $7.00 each
Minimum order 6 pieces

Lemon garlic with capers
Mango curry
Roasted peanut & garlic
Peach chicken

Chicken sorentino $9.99 each

Chicken In A Basket $11.99 lb.
Parmesan-crusted boneless chicken tenders arranged
in a basket. (about 22 pieces)
Minimum order 3 lbs.
Honey mustard sauce $8.99 lb.

Roast Turkey $17.99 lb.
Herb roasted turkey breast, sliced and arranged with fruit garnish on your tray or ours to serve at room temperature.
Minimum order 4 lbs.
Turkey gravy $8.99 qt.

Filet of Beef $175.00
Prime aged filet of beef, sliced and arranged on a platter to be served at room temperature with horseradish sauce or roasted garlic sauce.
Serves 10 people

Side Dishes

One pound serves 3 people.

Mashed Potatoes $6.99 lb. Plain white or White with roasted garlic

Mashed Sweet Potatoes $6.99 lb.
With a hint of maple

Potatoes kugel $49.50

Our Signature Stuffing $8.49 lb.
With dried fruit and nuts

Scalloped Potatoes $45.00
Thinly sliced potatoes in a cream sauce. Serves 10 – 12

Corn Pudding $40.00
An alternative to potatoes, made to accompany chicken, turkey, ham or beef. Serves 10 – 12

Noodle Kugel $45.00
Made with egg noodles, ricotta cheese, low-fat yogurt, eggs, milk and a graham cracker crust. Serves 10 – 12

Crudité Baskets

Fresh, crisp vegetables: carrots, celery, pepper trio and cauliflower. Larger sizes may contain cucumbers, grape tomatoes, scallions, asparagus, mushrooms and endive; all subject to availability. Served with your choice of dip.

Small $45.00
12” basket with one dip (1lb. ea.)
Serves 10 – 15 people

Medium $60.00
16” basket with two dips (1lb. ea.)
Serves 20 – 25 people

Large $90.00
20” basket with three dips (1 lb. ea.)
Serves 35 – 45 people

Dip Selections: spinach, dill, artichoke,
Parmesan garlic, or hummus


One pound serves 3 people. Minimum order 3 lbs.
Vegetable prices may vary according to season.

Roasted Vegetables $8.99 lb.
Eggplant, zucchini, yellow squash, sweet peppers and onions with extra virgin olive oil.

Steamed Asparagus seasonal price
May be heated or served at room temperature

Dijon vinaigrette $8.99 lb.
Steamed Green Beans $8.99 lb.
Garnished with slivered almonds.

Steamed Broccoli $8.99 lb.
Plain or with roasted garlic

Mashed Turnips $6.99 lb.
Roasted Brussel Sprouts $8.99 lb.

Roasted Beets and Carrots $8.99 lb.

Roasted Parsnips and Carrots $8.99 lb.


Our homemade 9” quiche serves

6 – 8 people

Spinach $17.99
Broccoli cheddar $17.99
Lorraine $17.99
Spinach and mushroom $17.99
Asparagus $17.99
Tomato & chive $17.00


Made fresh daily on our premises

Kale salad
kale,quinoa,red cabbage,slivered almonds,dice peppers , grape tomato.
small $30 – medium $42 – large $75

Chopped salad
small $20 -medium $ 30 – large $55

Beet salad
beets, grape tomato , shredded carrots, mozzarella cheese.
small $30 – medium $42 – large $75

Garden Salad Mixed greens, carrots, cucumbers and tomatoes served with house dressing.

Spring Salad Leafy greens served with mandarin oranges, roasted cashews and our own cranberry vinaigrette.

Caesar Salad Romaine lettuce served with garlic croutons, parmesan cheese and our caesar dressing.

Cobb Salad Fresh greens topped with crumbled bacon, sliced egg, avocado, carrots and poached chicken, served with dijon vinaigrette.

Small serves 5 – 6 people
Green $18.00 Cobb $30.00

Medium serves 10 – 15 people
Green $28.00 Cobb $42.00

Large serves 20 – 30 people
Green $49.00 Cobb $75.00

Pasta Salads

PASTA SALADS $8.49 lb.
Minimum order 3 lbs.

Orzo Pasta
Spinach, sun-dried tomato, fresh basil, green onions
and kalamata olives tossed in a dijon vinaigrette.

Garden Vegetable Penne
Diced peppers, chives, spinach, tomatoes and scallions tossed in a dijon vinaigrette.

Sesame Bow Tie
Bow tie pasta, fresh spinach, green onion, diced peppers and sesame seeds tossed in a vinaigrette.

Ricotta Salad
Penne with tomatoes, shaved ricotta salata cheese, tossed in a red wine vinaigrette.

Signature Salads

Minimum order 3 lbs.

Ambrosia Chicken Salad $11.99 lb.
With apples, almonds, dried cranberries, golden raisins, low fat dressing

Garbanzo & avocado salad
garbanzo, avocado, cucumber, $7,99

Chunky Chicken Salad $11.99 lb.
With grapes and celery in a low fat honey dressing

CHEZ CHEEZE Chicken Salad $11.99 lb.
With celery and mayonnaise

Bean Salad $8.99 lb.
Beans, barley, diced sweet peppers and dijon vinaigrette

WildRice and Couscous Salad $9.99 lb.
With fresh vegetables and apricots

CHEZ CHEEZE Tuna Salad $9.99 lb.
With celery and mayonnaise

Red Potato Salad $6.99 lb.
Traditional potato salad with chives and scallions

Grape Tomato and Mozzarella Salad $8.99 lb.
With fresh basil and dijon vinaigrette

Homemade Cole Slaw $4.99 lb.
Crisp cabbage and carrots tossed in a zesty dressing

Traditional Egg Salad $6.99 lb.
Creamy style seasoned egg salad

Shrimp Salad $14.99 lb.
Extra large shrimp, celery, red apple in dill dressing

Low Fat Tuna Salad $10.99 lb.
Tuna and white beans with grape tomatoes, diced red onions and low fat Italian dressing

Tuscan Chicken Salad $11.99 lb.
Chicken, kalamata olives, sun dried tomatoes, white beans, olive oil, red wine vinegar

Salmon Salad $12.99 lb.
Fresh Atlantic salmon, carrots, celery, chives and mayonnaise

Party platters

Antipasto Platter
Roasted red and yellow peppers, fresh basil handmade mozzarella, marinated mushrooms, genoa salami, artichoke hearts, assorted olives, caperberries and pepperoncini, served with dijon vinaigrette.

Also available vegetarian antipasto platter

Small serves 15 – 20 people $ 70.00
Large serves 25 – 30 people $110.00

Shrimp Platter
Jumbo shrimp presented on a platter, garnished with lemon and dill, served with traditional cocktail sauce or remoulade sauce.

Small serves 12 – 15 people $ 70.00
Large serves 25 – 30 people $130.00

Apricot preserves
Fig spread
Cranberry chutney

Sandwich Wraps

Assorted specialty sandwiches are made on brick oven French bread and arranged in wicker baskets. Allow 2 – 3 pieces per person.

Baskets are returnable for a full deposit refund.

Suggested Sandwich Selections:

1 Turkey, cranberry chutney and lettuce

2 Mozzarella, tomatoes, fresh basil, dijon vinaigrette

3 Smoked turkey, Havarti, lettuce, champagne mustard (or substitute regular turkey)

4 Mozzarella, roasted peppers,
lettuce and dijon vinaigrette

5 Roast beef, Peter’s steak sauce, lettuce, tomatoes

6 Grilled chicken, lettuce, tomatoes, honey mustard

7 Black forest ham, Brie, sweet and rough mustard and lettuce

8 Roasted chicken, roasted peppers, dijon mustard and lettuce

9 Turkey, homemade cole slaw and lettuce

10 Homemade tuna salad, sweet hot pepper relish and lettuce

11 Grilled chicken, grated Parmesan, caesar dressing and romaine lettuce.

# Pieces# ChoisesCost
House Specialities

Serves 10 – 12
Traditional with homemade marinara sauce,herbed Ricotta, Fontina and Parmesan cheeses
Bolognese sauce (with meat) $70.00
Roasted eggplant Parmesan with homemade marinara and imported Fontina cheese $70.00
Marinara sauce $4.99 pint
Bolognese sauce $6.99 pint

Baked Macaroni & Cheese $50.00
Made with N.Y. state cheddar. Serves 10 to 12

Baked Penne $45.00
Made with our homemade marinara sauce, imported Fontina cheese and fresh basil, or with vodka sauce.
Serves 10 to 12

Veggie rigatoni $49.50

Individual Meat Loaves $6.99 each
Traditional beef or turkey with cranberries
Minimum order 6

Herb Roasted Salmon Filets $11.99 each
Served with dill sauce on the side $8,99 lb
Minimum order 6

Crab Cakes $6.75 each
Made with jumbo lump crabmeat and herbs and served with rémoulade sauce
Minimum order 6

Fresh Atlantic Salmon Cakes $6.75 each
Sweet peppers, scallions and dill sauce
Minimum order 6

Sole franchise $11.99

Filet of Lemon Sole $11.99 each
Stuffed with jumbo and claw crab meat
Minimum order 6

Stufffed Chicken Breasts $9.99 each
Stuffed with spinach stuffing in an apple grille sauce
Minimum order 6

Buffalo Wings $8.99 lb.
Minimum order 3 lbs.
Blue cheese sauce $8.99 lb.
Eggplant Rollatini $7.25 each
Filled with herbed Ricotta, served in homemade marinara sauce, topped with imported Fontina cheese.
Minimum order 6

Sandwich Baskets



Wrapped tortilla sandwiches are cut into four pieces, tooth-picked and arranged on a tray garnished with kale. Allow 2 – 3 pieces per person.

Sandwich Wrap Fillings

A Turkey, spinach dip, tomatoes and lettuce

B Roasted chicken, roasted red peppers, cheddar, lettuce and ginger wasabi sauce

C Roast beef, Havarti, lettuce and horseradish mayonnaise

D Mozzarella, tomatoes, fresh basil and dijon mustard

E Maple turkey, Brie, lettuce and honey mustard or fig spread

F Ambrosia chicken salad and lettuce

G Goat cheese, roasted peppers, fresh basil and lettuce

H Roast chicken, Havarti, lettuce and champagne mustard

I Roasted vegetables, mozzarella and lettuce